9 slices of French baguette
9 slices of fresh Parmesan cheese
2 pears, sliced thin
3 tbsps walnut pieces
Approx. 2 tbsps honey drizzle
- Preheat oven to 350°.
- Top crostini with Parmesan cheese slices*; place on a baking sheet and bake in the oven for approximately 10 minutes.
- While crostini is in the oven, slice pears and crush walnuts into smaller pieces.
- Once cheese has melted, remove crostini from the oven and quickly top with 2 pear slices and walnuts.
- Drizzle with honey and serve.